Events
At Nactarome, we’re excited to welcome food and beverage professionals to the 30th edition of FI Europe 2025 and share our theme: One Table. One Table isn’t just an event concept—it’s our commitment to working side by side with our customers to develop the natural flavour, taste, and colour solutions that answer today’s biggest food and beverage industry challenges.
Our One Table vision for FIE 2025 highlights the natural flavour, taste, and colour solutions we develop and manufacture, empowering food and beverage brands to meet market challenges while connecting with today’s consumers. Ingredient challenges, rising raw material costs, and a new generation of conscious shoppers are reshaping how products are created and marketed. Meeting these demands calls for more than innovation—it requires partnership, creativity, and focus.
By collaborating across product development, manufacturing, regulatory and marketing, Nactarome helps producers navigate these pressures with a portfolio designed to inspire indulgence, authenticity, and inclusivity.
One significant market pressure for today’s producers is the rising cost and limited availability of ingredients such as cocoa. We tackle this with an inventive natural alternative that protects both product quality and profitability.
NactaChoc is our cocoa reduction solution that recreates the rich taste and texture of chocolate using cost-effective ingredients like caramelised sugar. By leveraging the heritage of the Royal Buisman brand to enhance both natural and alkalised cocoa powders, NactaChoc supports brands in delivering indulgent chocolate experiences without over-reliance on scarce cocoa.
Visitors to FI Europe can see NactaChoc in the New Product Zone, where its versatility will be on display.
Our portfolio goes well beyond chocolate. Nactarome provides a wide range of natural flavours, botanical extracts, and plant-based colour solutions that help manufacturers meet diverse dietary and formulation needs, including plant-based, allergen-free, kosher, halal, and clean-label requirements.
Whether reducing sugar, avoiding artificial additives, or creating vibrant natural colours, we help you keep sweet, savoury and beverage products compliant and appealing. From bright fruit shades to rich savoury profiles, we deliver vibrant colour and exceptional taste ingredients that meet global regulatory requirements. Your products stand out on the shelf and stay competitive in an increasingly complex marketplace.
Today’s consumers—especially Gen Z—expect more than great taste. They want food and drinks that tell a story, reflect their values, and connect them to a sense of place. Nactarome understands that flavour is an experience, and helps brands tell a story of place through provenance ingredients.
From Italian citrus to Mediterranean herbs and Tahitian vanilla, these authentic flavour profiles create immersive experiences while supporting traceability and responsible sourcing. By capturing the essence of regions and traditions, we enable manufacturers to delight consumers with products that are indulgent, ethical, and rooted in heritage.
A key lifestyle shift in Gen Z is the move toward reduced alcohol consumption. Many younger consumers choose sophisticated, flavour-rich non-alcoholic options. We support this trend with flavours and ingredients for alcohol-free spirits and beverages, enabling brands to create complex, aromatic profiles that deliver the sensory appeal of classic cocktails without the alcohol. From bittersweet botanicals to refined citrus and spice notes, these solutions help beverage developers capture the growing market of mindful drinkers. Our solutions scale to suit every price point and meet varied dietary needs or formulation restrictions—whether for a premium mixology experience or a ready-to-drink beverage.
Every project is a partnership. From concept to commercial launch, our experts collaborate with your teams to overcome supply-chain challenges, satisfy consumer demands, and accelerate product development.
Working with Nactarome means more than choosing ingredients—it means gaining a trusted ally dedicated to food and beverage innovation and to your long-term growth.
One Table is our invitation to food and beverage innovators worldwide. At our FI Europe stand, you’ll find a welcoming space to share ideas, sample products, and explore how our natural flavour, taste, and colour solutions can bring your next project to life.
For us, One Table symbolizes inclusion and collaboration. It reflects our belief that food connects people across cultures, dietary preferences, and lifestyles. Together we can create recipes that meet varied needs—vegan, allergen-friendly, regional, or indulgent—while keeping clean-label promises.
One Table. One Nactarome. An open invitation to create food and beverages that bring people together, celebrate diversity, and deliver indulgence across every experience.