Introducing our October Flavour of the Month: Maple Pecan

Autumn is here, and with it comes our cosiest creation yet: Maple Pecan. This flavour is all about comfort — the rich, buttery crunch of roasted pecans paired with smooth, golden maple creates a taste that feels indulgent, warm, and unmistakably seasonal.

Applications

But Maple Pecan is more than just a flavour; it’s a versatile ingredient that can elevate a wide range of products across your menu or range. Here’s how you can make the most of it:

Cakes & pastries – Add depth, warmth, and a hint of luxury to muffins, tarts, and sponge cakes. Maple Pecan works beautifully as a filling, glaze, or incorporated directly into the batter.

Milkshakes & ice creams – Its smooth, nutty sweetness transforms creamy desserts into indulgent treats that your customers will crave.

Coffee & lattes – Subtle yet comforting, Maple Pecan brings a nutty twist to hot drinks, perfect for sipping on cooler days.

Liqueurs & cocktails – Elevate your beverages with a sophisticated, aromatic note that complements spirits and cocktails alike.

Popcorn, sauces & glazes – Surprise your customers by adding a hint of Maple Pecan to snacks and drizzles for an unexpected touch of luxury.

Whether you’re creating desserts, drinks, or snacks, Maple Pecan is the perfect seasonal flavour to delight customers throughout October. Its rich, comforting profile evokes warmth and indulgence, making it ideal for menu innovation this season.

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Contact

Get in touch at info@nactarome.com to learn more about how we can support your colour, taste and flavour development projects.